Sashimi-Grade Bluefin Tuna Chunks

These bluefin tuna chunks are harvested from premium deep-sea waters of the Mediterranean. Super-low-temperature flash-frozen on vessel right after catch to lock in ocean-fresh quality for sashimi-grade raw consumption. The meat presents a tender pink colour with well-distributed fat marbling. It delivers a rich fatty flavour, soft melt-in-mouth texture and minimal fishy aftertaste.

Great for sashimi and sushi, it is also ideal for pan-searing, grilling and light salad recipes. Suitable for premium home cooking, Japanese and western restaurant kitchens. Processed under sterile workshop conditions with neat cuts and excess fascia removed. Keep frozen steadily at -18°C. Repeated thawing is prohibited, as it will damage the delicate flavour and fine texture of premium tuna.

• Net Weight: 500g
• Type: Super-frozen sashimi-grade bluefin tuna chunks
• Storage: Keep super-frozen at -18°C
• Cooking Methods: Sashimi, sushi, pan-sear, grill, salad
• Usage: Premium home meals, Japanese & western catering